Last Update: 2 Feb 2018 @18:38

NOTE:  Looking for information on 2018 SuperTour Finals hosted by Craftsbury? You'll find all that info over at supertourfinals.com. This website will give you info on the 2018 Craftsbury SuperTour Festival pb Fischer, January 26-28, 2018. Thanks!

Update Saturday, January 28, 2018

Results are in!

Pushing back ALL times 30 minutes this morning! Thanks for your understanding as we re-groom glaze. Updated startlists reflecting delay here.

Update Saturday, January 27, 2018

Start lists  for Sunday's freestyle races are up on the Results page. We are working on our Men's start list, so please check back.

Live timing
Video Livestream

Update Thursday, January 25, 2018

Startlists for sprint

All seeding requests for Sunday's freestyle interval start must be submitted to the Jury by 3:00pm on Saturday, January 27.

All course access for both spectators and athletes will be via the southwest end of the Upper Field, near the start corral for the sprint start. 

Watch the live stream of the sprints, brought to you by X Country Live.

Update Wednesday, January 24, 2018 - VTCM

Check out the sprint Team Captains' Meeting info.

Update Tuesday, January 23, 2018

SuperTour Coaches,

Just under 24 hours left to register for the Craftsbury SuperTour Festival pb Fischer Sports! Online registration closes at 5:00pm, Wednesday, the 24th. Register now!

What about conditions? At this point, we're damp, but all indications are that we should be able to run on all the courses we had mapped out for the weekend. (Find them here)

Trail Passes: competitors, coaches and wax techs will be welcome to ski free of charge from Jan 28 through the completion of racing.

DETOUR! Are you visiting us via Stowe/Morrisville? If you're approaching that way, chances are you're being directed to use the North Wolcott Rd to get here. The oissue is that during the flooding of January 12, that section of road was washed out. Travelers have several options (all written as coming from the southwest). Check them out here.

Check out the info posted on this website, and don’t hesitate to e-mail if you have any questions.

Ollie Burruss, Chief of Comp